Structure of starch : From the structural point of view,it is a clustered composition of linear polymers whose columned alpha chined links of 1 & 4 are made of units of Glocose and subsidiary branches of alpha links of 1 & 6 .the sturch is reserved in the molecule as energy.in plants the sturch is reserved in cellular bodies called amiloplast
Sources of starch :
The starch is found in most of the fruits, grains, cereals, plant, glands ( potato ). 4 significant sources of starch are : corn, potato, wheat and rice.
|Total protein||Max %0/5|
|Ash ( sulfated ) %||%0/2|
Hours of work 8-16